Original title
Tricks of the Restaurant Trade
Released
1/5/2016
Status
Returning series
Number of seasons
1
Number of episodes
1
Kate Quilton and chef Simon Rimmer investigate how consumers can get the best experience when dining out.
The series begins by looking at burgers. How different are the patties used in high-end burgers from those that McDonalds serve? Plus reports on restaurant sales techniques such as up-selling and the 'golden table'.
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